Food & Nutrition
Contact Us
M.T. Anderson Support Center (Map & Directions)
100 Blassingame Rd.
Greenville, SC 29605

Ronald Jones
Director
864-355-3011
ronjones@greenville.k12.sc.us

Rebecca Fitzgerald
Secretary to the Director
864-355-1246
rfitzgerald@greenville.k12.sc.us

Chris Spellman
Coordinator of Personnel
864-355-7548
cspellman@greenville.k12.sc.us

Preston Agnew
Culinary Specialist
864-355-1590
pagnew@greenville.k12.sc.us

Brian Hickey
Coordinator of Operations
864-355-1248
whickey@greenville.k12.sc.us

Matt Pugh
Information Technologies Specialist
864-355-1250
mpugh@greenville.k12.sc.us

Cynthia Elrod
FANS Receptionist/Clerk
864-452-0001
celrod@greenville.k12.sc.us

Elsa Neubauer
Registered Dietitian/ Quality Assurance Specialist
864-355-1258
eneubauer@greenville.k12.sc.us

Michael Farb
Procurement Specialist
864-355-1252
mfarb@greenville.k12.sc.us

Emily Harris
Resource Specialist
864-355-1255
etharris@greenville.k12.sc.us

Christi Mills
Area Manager Area 1 Schools
864-355-1255
clmills@greenville.k12.sc.us

Candice Ehlenbach
Area Manager Area 2 Schools
864-452-0108
cehlenbach@greenville.k12.sc.us

Jessica Allen
Area Manager Area 3 Schools
864-355-3075
jeaallen@greenville.k12.sc.us

Karen Wilson
Area Manager Area 4 Schools
864-355-1253
kswilson@greenville.k12.sc.us

Kim Cobb
Catering and Special Events Manager
864-452-0106
kcobb@greenville.k12.sc.us

Sebastian Bledsoe
Catering and Special Events Manager
sbledsoe@greenville.k12.sc.us

Tammy Bell
Catering and Special Events Manager
864-355-1245
tlbell@greenville.k12.sc.us

Matt Laidlaw
Catering and Special Events Manager
864-355-1196
mlaidlaw@greenville.k12.sc.us

Danyel McLean
Accountant
864-355-1249
dmclean@greenville.k12.sc.us

Doris Rice
Head Bookkeeper
864-355-1256
dhunt@greenville.k12.sc.us

Katie Bobbitt
FANS Special Revenue Accountant
864-355-1257
kbobbitt@greenville.k12.sc.us

Julie Smith
Training Manager
julsmith@greenville.k12.sc.us

Kristen Wellbaum
Training Manager
kwellbaum@greenville.k12.sc.us

Desiree Harling
Training Manager
dharling@greenville.k12.sc.us

Missi Williams
Training Manager
mewilliams@greenville.k12.sc.us
Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local Agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.