Week of February 9-13

Monday	Tuesday	Wednesday	Thursday	Friday
1: Breaded Chicken Drumstick 2: Charleston Red Rice & Sausage 3: 4: Yogurt and Cheese 5: Sides: Raw Vegetables, Fresh Fruit, ,	1: Beef Nachos (chips) 2: Chicken Nachos (chips) 3: Cheese Nachos (chips) 4: Yogurt and Cheese 5: Sides: Corn, Black Beans, Fresh Fruit, ,	1: General Tso's Chicken 2: Teriyaki Chicken 3: 4: Yogurt and Cheese 5: Sides: Fried Rice, Broccoli, Salad, Fresh Fruit, ,	1: Chicken Dill Bites 2: Turkey & Gravy 3: 4: Yogurt and Cheese 5: Sides: Mashed Potatoes, Green Beans, Raw Vegetables, Fresh Fruit, ,	1: Cheese Pizza 2: Pepperoni Pizza 3: Baked Penne Pasta with Meatballs 4: Yogurt and Cheese 5: Sides: Caesar Salad, Baby Carrots, Fresh Fruit, , Edit

Breakfast: Full Paid Student: Free Reduced Student: Free Free Student: Free Adult: $3.15 + tax

Lunch: Full Paid Student: $2.50 Reduced Student: $.40 Free Student: Free Adult: $5.38 + tax

Extra Items Ice Cream: $1.50 Other Snacks: $.75 - $1.25 Extra Milk: $.65

Google Lunch Count (For Teachers)

No Food From Outside Restaurants Please
We welcome your cafeteria visits and volunteering through Lunch Bunch each day! We do ask however that you avoid bringing in food from outside restaurants for yourself or for your children. If you plan to eat with your children you may order a school lunch by calling the cafeteria at 355-7108 by 9am or of course you may pack your own lunch. Thank you for your understanding and cooperation!