Week of November 18-22

Monday	Tuesday	Wednesday	Thursday	Friday
1: Ham 2: Turkey/gravy 3: 4: Yogurt and Cheese 5: Sides: Salad, Green Beans, mashed potato, baby carrots, dressing, Fruit, Peach Cobbler, ,	1: Beef soft taco 2: Cheese Quesadilla 3: 4: Yogurt and Cheese 5: Sides: Corn, Black Beans, Carrot, Broccoli, Fresh Fruit, ,	1: Mac and Cheese with Meatballs 2: Mac and Cheese with BBQ 3: 4: Yogurt and Cheese 5: Sides: Salad, Collard Greens, Fresh Fruit, ,	1: Fish 2: Empanada Pie 3: 4: Yogurt and Cheese 5: Sides: Tater tots, Baby Carrots, Fresh Fruit, ,	1: Cheese Pizza 2: Pepperoni Pizza 3: Boneless Chicken Wings 4: Yogurt and Cheese 5: Sides: Salad, Corn, Fresh Fruit, , Edit

Breakfast: Full Paid Student: Free Reduced Student: Free Free Student: Free Adult: $3.10 + tax

Lunch: Full Paid Student: $2.50 Reduced Student: $.40 Free Student: Free Adult: $5.27 + tax

Extra Items Ice Cream: $1.50 Other Snacks: $.75 - $1.00 Extra Milk: $.65

Google Lunch Count (For Teachers)

No Food From Outside Restaurants Please
We welcome your cafeteria visits and volunteering through Lunch Bunch each day! We do ask however that you avoid bringing in food from outside restaurants for yourself or for your children. If you plan to eat with your children you may order a school lunch by calling the cafeteria at 355-7108 by 9am or of course you may pack your own lunch. Thank you for your understanding and cooperation!